Overview
This is an interactive workshop where you will learn how to make one of the most popular ingredients in Oaxacan cuisine; Quesillo and Fresh Cheese. Learn step by step the production process through traditional techniques that have been part of several generations within Oaxacan cuisine, which you can replicate at home.
You will discover our culinary traditions through this workshop full of flavor and culture.
This workshop includes materials and a complete breakfast made from 100% organic ingredients. We have vegetarian breakfasts.
Be part of this magical experience and learn the true history of the production of these traditional cheeses.
- Recommended by 98% of travelers
- Badge of Excellence
- Free cancellation up to 24 hours before
- Mobile ticket
What's included
Materials for the workshop
Breakfast
Meeting and pickup
Travelers meet at the meeting point.
Meeting point
We will meet next to the Carmen Alto Temple.
End point
This activity ends back at the meeting point.
What to expect
Discover the magic of how to prepare our emblematic Quesillo and Queso Fresco, through traditional techniques. Learn in depth about the heritage of Oaxacan cuisine and be part of this authentic experience.
Cancellation Policy
For a full refund, cancel at least 24 hours before the start time.
Times are local to the experience (America/Mexico City).
Additional Information
- Public transportation options are available nearby
- Mobile or paper ticket accepted
- Up to 10 travelers per booking
FAQs about Private Quesillo and Organic Fresh Cheese Class in Oaxaca
Can I cancel Private Quesillo and Organic Fresh Cheese Class in Oaxaca for free?
Yes. For a full refund, cancel at least 24 hours before the start time.
How long does it take?
It takes about 3 hours 30 min.
Where does it start?
We will meet next to the Carmen Alto Temple.
What's included?
- Materials for the workshop
- Breakfast
Which languages is it offered in?
It is offered in English, Spanish.
Operated by Only in Oaxaca Experiences
